I love Cheesecake Factory.
Call me basic if you want, but let me tell you something: That bistro shrimp pasta goes hard in the paint, you dig?
I not only love Cheesecake Factory, but I love its bougie sister, Grand Lux Cafe.
I know their menus are bigger than that annual Sears Catalog at Christmas, but once you figure out what your faves are, you don’t even need the menu anymore unless they add new or seasonal items you might want to sample.
Brown bread me and bring me a cucumber lemonade with a shot of your best tequila in it, please. And make sure that butter is soft for my bread.Let’s end these toxic conversations on relationships and dating once and for all